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Restaurant Blauw — foto via www.restaurantblauw.nl

indonesian€€€

Restaurant Blauw

One of Amsterdam's best-loved Indonesian restaurants, near the Vondelpark, famous for its lavish multi-dish rijsttafel.

Photo: Hans Jacobs / Google

Restaurant Blauw, just west of the Vondelpark, is many Amsterdammers' answer to where to eat Indonesian — a cuisine woven deep into Dutch food culture through the country's shared history.

The thing to order is the rijsttafel, or “rice table”: a parade of small dishes — beef rendang, satay, sambals, vegetables and more — built around rice, so you can taste a whole spread in one sitting. Vegetarian versions are available, and the kitchen doesn't shy away from spice.

It's smart-casual and busy, especially at weekends, so reserve ahead.

Signature dishes

  • Rijsttafel (rice table)

  • Beef rendang

  • Satay & sambals

Where to find it

Amstelveenseweg 158-160, 1075 XN, Amsterdam

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FAQ

What is Restaurant Blauw?
A modern Indonesian restaurant famous for its extensive rijsttafel (rice table).
Where is it?
On the Amstelveenseweg in Oud-Zuid, near the far end of Vondelpark.
What should I order?
The rijsttafel — a spread of many small dishes — with classics like rendang, satay and gado gado; meat, fish, vegetarian and vegan versions are available.
Is it good for groups?
Yes — the shared rice table is ideal for groups and makes a real feast.
Should I book?
Yes — it's popular, so booking ahead is essential.